WELCOME TO WINTER ☔️

Cold and gloomy weather doesn’t ever have to mean dreary food to match. This Winter we’re heating it up with a Chef’s Special warm meal on rotation, so you’ll always have something new to look forward to.

We listened to your most loved salads, and we brought back the two our community wouldn’t stop raving about. Say hello [again] to the stunning Superfood Salad, AND the Pumpkin + Halloumi salad. 👋🏻

Think we’d leave you with just that? No way. There’s a brand new Vegan, Dairy Free and Gluten Free Noodle Salad below, plus a Big BBQ Beef Brisket Toastie, a new fun side, AND… yes, Porridge is back. Phew.

Winter, you wonderful thing, we can’t wait to welcome you. Let’s take a look at what the menu holds. 👇🏻

PUMPKIN + HALLOUMI

[GF/VEGO]

IT’S BACK BABY.

Pumpkin + halloumi, plus red onion, quinoa, cashew nuts, pumpkin seeds + a yogurt dressing.

This is a serious crowd favourite.

We recommend adding free-range chicken & avocado for a delicious lunch filled with healthy fats and protein.

SUPERFOOD
SALAD

[VEGAN/DF/GF]

Speaking of favourites, did someone say Superfood? We did. We couldn’t ignore your requests to have this beauty back on the menu.

Loaded with roasted beetroot, tuscan kale, rocket, goji berries, sauerkraut, toasted crackers + a lemon dressing.

We recommend adding our newest side – Seeded Crackers for a seriously satisfying lunch.

MISO HUNGRY NOODLE SALAD

[VEGAN/DF/GF]

Brand new. Bold. Brimming with flavour.

The Miso Hungry Noodle Salad will make sure you never have to say ‘miso hungry’ at lunchtimes.

A Japanese inspired salad with rice noodles, cabbage, pickled daikon, coriander, chilli + greens. Topped with a spicy sesame + peanut crunch and a miso dressing.

BIG BBQ
BEEF
BRISKET
TOASTIE

One for the boys, this is a serious beast.

Light rye bread, loaded with BBQ Beef brisket, cheddar cheese,
turmeric sauerkraut + chilli aioli.

SIDE OF SEEDED CRACKERS

Mix up your salad add ons with our seriously delish seeded crackers.

Perfect vegetarian fuel [and great for your tum, too!]

NOT FEELING A SALAD?

We’ve never been ones to blend into the crowd.

That’s why this Winter we felt it crazy not to make sure we mix up our warm meals. We’re offering a rotating menu of warm dishes throughout the week, so you never have to choose the same thing over and over. Ranging from $12 – 16 we’ll keep the spark alive.

Or, try our ever changing Seasonal Soup with seasonal vegetables + sourdough. 

We love seeing your posts where and how you enjoy our menu! Don’t forget to share your Nourish and Feed pics on Instagram, tagging @nourishandfeed #nourishandfeed. If we share your post, you’ll receive a salad bowl on us!

Preview the full WINTER menu here. 👈🏻

See you at the drive-thru soon!

💚 Sarah, Dane, Hannah + the Nourish and Feed team

Mon – Wed, Fri 6 – 4.30pm | Thursday 6 – 6pm | Saturday 7 – 3pm | Sunday 8 – 1pm